No summer get together is complete without a crunchy, tangy cabbage slaw. Made without mayo, this low-cal slaw is a perfect match for pulled pork sandwiches, a colourful topper to your favourite lunch bowl or a quick side dish for that afterwork BBQ.
½ a red cabbage, shredded
2 tbsp olive oil
½ c fresh cilantro or scallions (or both), chopped
2 tsp ground coriander
¼ tsp salt
2 tbsp lime juice
Place all ingredients in a medium-sized bowl, toss and enjoy. Adjust salt and lime to taste.