Sesame Farro Salad
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Farro is a protein and fibre-packed ancient whole grain with a chewy texture and lovely, nutty taste. This summer farro salad is a feast for the eyes and is just as delicious. Serves 6-8
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Strawberry Kebabs
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These fresh and colourful appys are a highlight at any summer gathering! They're a really fun yet simple way to celebrate this crowd-pleasing seasonal fruit—and a plant-based swap-in for them is super easy!
Read MoreYummy Egg Bites
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Quick and easy to prepare, refuel with these on-the-go or team with a salad for a light, delicious meal. The trick to keeping them tender is to bake only until set. Overcooking makes them rubbery. Makes 6 egg bites.Easy vegan swap: use “Simply Egg” or “JustEgg” liquid egg replacement, almond milk, and vegan cheddar cheese.
Read More“Cheezy” Vegan Garlic Butter
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Super easy and seriously yummy, this “cheezy” garlicky vegan spread is divine on pretty much anything - steamed veggies, bread, rice, pasta, popcorn! Feeling decadent? Top with vegan parmesan (optional)
Read MoreLeek & Lemon Rosemary Chickpeas
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A versatile, satisfying and flavourful dish that you can enjoy as a cool salad or as a warm stew served over your favourite grain—the choice is yours! Serves 4.
Read MoreSimple Purple Cabbage Slaw
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This Super Simple Purple Cabbage Slaw goes amazing with crispy fried tofu!
Read MoreBaked Apples
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These vegan, gluten-free, baked apples are a delicious way to keep your New Year’s Resolutions while enjoying something sweet
Read MoreKeto Chocolate Mousse
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Just in time for the holidays! This is an incredibly delicious silky keto treat—we bet your family will never guess that avocado is the secret ingredient that makes this dessert so deliciously smooth!
Serves 8.
Grain and Bean Salad
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This is a great way to use leftover grains and grasses like orzo, quinoa and wild rice. Adjust dressing to taste. Serves 3-4.
Read MoreCreamy Cauliflower Mash
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This totally delicious Creamy Cauliflower Mash will help you stick to your low-carb goals while letting you enjoy an indulgent and celebratory Thanksgiving weekend! It’s a fun and yummy switch-up of a traditional potato mash even if you aren’t doing low carb, and is worth keeping in mind throughout the year.
Read MoreGluten-free Zucchini Flatbread
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Great for a starter, snack, or light lunch, you can slice this gluten-free flatbread into slices right away and serve it warm, or prepare it ahead and eat at room temperature. Either way, this seasonal recipe is de-lish!
Read MoreRadish Butter Crostini
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These delicious morsels are not your average crostini! With peppery slices of radish plus fresh herbs, they make for a unique and very shareable plate that's perfect for summertime snacks and appetizers.
Read MoreCold Cucumber Soup
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Hot summer days call for cold soups! Enhanced with lots of fresh herbs this refreshing no-cook soup brings together the cooling powers or cucumber and greek yogurt, and makes a wonderful side dish for summertime meals.
Read MoreStrawberry Salsa
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Farm fresh and sweet, this salsa pairs perfectly with chips and sour cream or use as a topper to yogurt, overnight oats or ice cream.
Read MoreGarlic Mushroom Quinoa
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A delicious combination of comfort food and health food, this nourishing dish is packed full of protein and is bursting with mushrooms, garlic and thyme. A quick and easy recipe that's sure to become a favourite!
Read MoreNot Your Momma’s Potatoes
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These are Not Your Momma’s Potatoes. In fact, they are not potatoes at all! They are RADISHES. Keto-friendly, gluten-free and vegetarian, this side dish is as close to potatoes as you can get. The trick is to let them roast a looooooonnnnng time.
Read MoreSavory Oven Roasted Onions
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So simple yet so yummy. Onions are a delicious way to get your vitamins, minerals, antioxidants and fibre. Enjoy these as a side dish to any meal.
Read MoreBaba Ganoush
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With its delicious earthy taste, baba ganoush is a versatile spread. Lower in calories and higher in vitamins than its hummus counterpart, this eggplant and tahini-based spread pairs beautifully with quinoa and tabbouleh salads, warmed pita wedges or goat’s cheese.
Read MoreHeart and Soul Warming Soup Stock
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Infused with revitalizing ginger, turmeric, garlic and cayenne, this “get back on track” vegan soup stock is a perfect way to bring in the New Year. Just add your favourite veggies, pulses and/or legumes to turn this beautiful broth into a meal!
Read MoreThe Best Vegan Holiday Cookies
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This recipe is simple, not-too-sweet but sweet enough, and makes for the perfect cookie to share with the family. Or, no judging, it’s the perfect cookie to make a batch all for yourself. They’re that good. Thanks to “Hashtag Vegan” for the recipe!
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