Free Talk @ PoCo: Mushroom Mysteries & Medicine

Free Talk @ PoCo: Mushroom Mysteries & Medicine

Wednesday, November 20th, 7:00pm - 9:00pm
Join the Herbal Jedi (Yarrow Willard Cl.H.) in unraveling the science and folklore around using mushrooms as food and medicine. In this informative talk Yarrow will share with you a deeper look at the benefits of many of the world’s top medicinal mushrooms. Mushroom samples, tasters and tea will be included in this free talk.

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Meet The Makers Mini Interview: Ativo Skincare

Meet The Makers Mini Interview: Ativo Skincare

We’re very fond of saying “Good Food Changes Everything”, but we also very strongly believe that what you put on your skin is as important as what you put in your stomach! That’s why we love Ativo, a super local, PoCo-based, family run business who created the cleanest, highest quality skincare with your health and wellness always front of mind.

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Meet The Makers Mini Interview: Rumble

Meet The Makers Mini Interview: Rumble

As we’re squeezing the most out of the final few weeks of another glorious West Coast summer, we’re excited to talk to Paul Underhill, creator and founder of Rumble Supershakes—the ideal fuel for a busy, active, and/or outdoor life. Rumble shakes are a simple and delicious solution for supporting good health and nutrition across the whole population, and we’re happy to be able to share Paul’s amazing personal story with you.

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Meet The Makers Mini Interview: Very Good Butchers

Meet The Makers Mini Interview: Very Good Butchers

Barbeque season is here! There have never been so many awesome, planted-based options for the grill, and The Very Good Butchers make some of the absolute best! True to their company name, founders James and Tania approach the business with the same ethos as running a local village shop—read on to learn a little about their journey to becoming master Bean Butchers.

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Meet The Makers Mini Interview: hOMe Grown Living Foods

Meet The Makers Mini Interview: hOMe Grown Living Foods

Shani Cranston, founder of Cowichan Valley based hOMe Grown Living Foods, has answered our Mini Interview questions this month, sharing a little about how she and her partner Willy McBride came to be living their West Coast, gardening, surfing, raw, sprouted dream life. It’s an inspiring read and you can pretty much taste the positive energy in their food!

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All About Scobies, The Mothers of Kombucha

All About Scobies, The Mothers of Kombucha

We're getting more and more questions from people who are interested in trying their hand at brewing their own kombucha, or who just want to know a bit more about this now almost ubiquitous and wildly popular drink. So in honour of Mother's Day we thought it would be fun to share some info about the source of all kombucha magic, the scoby—otherwise known as the mother. 

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